Sweet and Sour Stir Fry with Pineapple and peppers: vegetarian recipe.

Try this quick and simple sweet and sour stir fry this evening.

Its vegetarian and my daughter loves it as it is packed with super-sweet pineapple.

Add whatever vegetables you wish to make a tasty dish and use up what is in the fridge.

Cooking time (including prep): 15 minutes

Serves 2

Skill level: Easy

Vegetarian / vegan / can be gluten free if using wheat-free soy sauce.

Sweet and Sour Stir Fry with Pineapple and peppers

This Lean Mean Green Bean Stew is simple and healthy – perfect for Veganuary!

This recipe is a wonderful mix of flavours combining plenty of nutrients from the green vegetables and protein from the beans. Inspired by the delicious ‘Green Shakshuka’ recipe by Bosh! but with a few simple changes. Feel free to experiment yourself with whatever greens you have left over in your fridge.

Vegetarian

Vegan

Low Fat

Gluten free

Easy

Serves 2

Quick recipe takes about 20 minutes

Posts